#2,458
煎
Readings
Stroke order
Words containing 煎
- 煎じる to boil, to decoct, to infuse
- 煎餅 (Japanese) rice cracker, senbei
- 煎る to roast, to parch, to toast, to boil down
- 二番煎じ rehash, (boring) rerun
- 煎れる to be roasted, to be parched
- 肝煎り good offices, auspices, sponsorship, help, assistance
- 焙煎 roasting (e.g. of coffee)
- 煎茶 green tea, green leaf tea, non-powdered tea (as opposed to matcha)
- 湯煎 warming (something) in a vessel placed in hot water
- 煎 infusing (tea), infusion
- 煎 jeon (fried dish of meat, vegetables, etc. coated in flour and egg)
- 煎じ薬 (medical) decoction, infusion
- 爪の垢を煎じて飲む to take a lesson from (someone serving as an example), to learn from someone'...
- 煎じ詰める to boil down, to condense
- 深煎り dark roast (coffee)
- 煎餅布団 thin bedding, hard bed, bedding worn flat and hard by usage
- お煎 (Japanese) rice cracker, senbei
- 乾煎り light roasting, light toasting, parching
- 浅煎り light roast (coffee)
- 自家焙煎 in-house roasting (of coffee beans), shop roasting, home roasting
- 煎ずる to boil, to decoct, to infuse
- ぬれ煎餅 moist rice cracker, rice cracker covered in a soy-based sauce
- 煎薬 (medical) decoction, infusion
- 塩煎餅 rice cracker seasoned with soy sauce, salty rice cracker
- 煎り豆 parched or roasted beans (or soybeans)
- 煎じ詰めると after all, in the end, in short
- ソース煎餅 sauce-flavoured rice crackers
- 骨煎餅 fried fish bones (eaten as a snack)
- 煎じ茶 decoction of tea
- 中煎り medium roast (coffee)
- 香煎 flour made from parched barley
- 釜煎り boiling to death (punishment during the Warring States period)
- 煎茶道 sencha tea ceremony, Way of Sencha Tea, Chinese-influenced Japanese tea cerem...
- 煎り米 parched rice, roasted rice
- 煎り卵 scrambled eggs
- 煎海鼠 dried sea slug
References reference codes
- SKIP
- 2-3-10
- S-H Descriptor
- 2o11.2
- Four Corner
- 8033.2
- De Roo
- 940
- Nelson (Classic)
- 611
- Nelson (New)
- 3453
- Halpern (KKD)
- 2950
- Heisig
- 2548
- Heisig (6th ed)
- 310
- Morohashi
- 19184X
